ENYA_Only Time.mp3

 

 






















“Time is passing. Yet, for the United States of America, there
will be no forgetting September the 11th. We will remember every
rescuer who died in honor. We will remember every family that lives
 in grief. We will remember the fire and ash, the last phone calls,
the funerals of the children.”

-President George W. Bush, November 11, 2001











“When I look out the window, I exhale a prayer of thanks for the color green, for my children’s safety, for the simple acts of faith like planting a garden that helped see us through another spring, another summer. And I inhale some kind of promise to protect my kids’ hopes and good intentions we began with in this country. Freedom of speech, the protection of diversity — these are the most important ingredients of American civil life and my own survival. If I ever took them for granted, I don’t know.”
-Barbara Kingsolver, novelist



“For me and my family personally, September 11 was a reminder that life is fleeting, impermanent, and uncertain. Therefore, we must make use of every moment and nurture it with affection, tenderness, beauty, creativity, and laughter.”
-Deepak Chopra, M.D.





























































































Pumpkin Pie Fudge

3 cups sugar
3/4 cup unsalted butter, melted
2/3 cup fat-free evaporated milk
1 cup canned pumpkin
2 Tbsp corn syrup
2 1/2 tsp pumpkin pie spice
9 oz white chocolate chips
7 oz marshmallow fluff
1 tsp vanilla extract

Directions:

Line a 9-inch square pan with aluminum foil. Spray with nonstick spray or line pan with parchment paper

Stir together the sugar, butter, milk, pumpkin, corn syrup, and pumpkin pie spice in a large saucepan over medium-high heat. Cook, stirring constantly, until mixture comes to a boil. Continue cooking, stirring constantly, until a candy thermometer reads 234 degrees F (soft-ball stage).

Remove pan from heat. Stir in white chocolate, marshmallow fluff, and vanilla until well blended. Pour into a greased, aluminum foil or parchment paper-lined pan. Let stand 2 hours or until completely cool. Cut fudge into squares.
































                                                                               
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GOLD winner for 5,000 votes 7-27-13                             
















Please join me again tomorrow and thank you

for visiting today - take care.

And now till another

time, I always wish for you to be safe.

Always be aware of everything and

everyone around you at all times.


♫ ♪ HAPPY TRAILS TO YOU ♪ ♫


 






























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And last but far from least -- I find this totally
amazing that I have reached so much of
the world. The below map indicates the
location of visitors.
WOW! Just look at all of you!!